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Home Vegetarian

Tasting SOUTH BENGALURU’S Popular Vegetarian Thali & Coffee At MAIYAS | Traditions Meet Food Science

How To Cook by How To Cook
May 22, 2022
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#Maiyas #VegetarianLunch #Bangalore

bengaluru, bangalore popular lunch, south indian lunch, vegetarian lunch, karnataka lunch, vegetarian thali, poori saagu, kosambri, beetroot palya, vegetable, pulav, rice, sambar, rasam, anna saaru, payasam, jayanagar, south bengaluru, sadananda maiya, maiyas, coffee

South Bengaluru’s popular vegetarian restaurant, Maiyas prides itself on serving the “purest, cleanest and tastiest food”, says 72 year-old Sadananda Maiya whose family has a legacy in food for nearly a century beginning with Mavalli Tiffin Rooms in 1924. And given his erstwhile venture, MTR Foods, it’s not entirely surprising to even find a food lab on the premises of his restaurant which merges the culinary traditions of South India with food science and technology. In this episode, I take in a quick tour of Maiyas, and also its crowd pleasing special vegetarian thali. Hope you enjoy this episode. Stay safe and happy eating!

Special Meals
This thali has everything you need for a satisfying, nourishing meal. First on the plate are hot, puffy puris, sans any residual oil, that goes well with a creamy potato saagu, a crunchy kosambari and palya (dry vegetable preparation). Next troops in a flavourful pulao, followed by anna (rice), sambar and rasam with a sweet payasam thrown in. Best to linger over this meal, nice and slow.
Rs. 150 (usd 2)
9/10

Coffee
Rs. 25 (usd 0.3)
9/10

ADDRESS – Maiyas, 459, 30, 30th Cross Rd, 4th Block, Jayanagar, Bengaluru, Karnataka 560004; tel +91 80 4341 4400
Location Tag – Maiyas Beverages And Foods Private Limited
459, 30, 30th Cross Rd, 4th Block, Jayanagar, Bengaluru, Karnataka 560004
080 4341 4400
https://goo.gl/maps/CjxFRvYzXJjdpzKx6

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